Wuyishan Longevity Green Juice Bio-Technology Co., Ltd. – A Professional Wheatgrass Brand from Wuyishan
Established in 2008, Wuyishan Longevity Green Juice Bio-Technology Co., Ltd. is a health-focused bio-technology company specializing in the research, cultivation, and promotion of high-quality wheatgrass. Our founder, Mr. Huang Jiyong, recognized as the "Father of Wheatgrass in China," has dedicated over a decade to introducing this ancient and precious wellness plant into modern life.
Our core cultivation base is located in the world cultural and natural heritage site — Wuyishan, Fujian. Benefiting from the pristine air, pure underground spring water, and fertile organic soil, we successfully grow nutrient-rich and superior-quality Longevity Green Juice Wheatgrass. Currently, our 60-mu (approx. 10 acres) base has an annual supply capacity of 10.8 million packs, delivered fresh nationwide via Shunfeng cold-chain logistics.
Since our inception, we have independently developed and obtained 6 national patents covering wheatgrass harvesting, preservation, and packaging — including a dedicated wheatgrass harvester, freshness preservation box, and crush-proof packaging tube — effectively overcoming industry bottlenecks and ensuring freshness and quality from farm to table.
We offer two main product lines: fresh wheatgrass subscription packages and instant wheatgrass powder, catering to the diverse health needs of our customers. Longevity Green Juice Wheatgrass is rich in chlorophyll, active enzymes, vitamins, minerals, and over 100 types of natural nutrients. Known as the "King of Alkaline Foods," it is committed to helping modern individuals improve sub-health, enhance immunity, and return to natural balance.
We firmly believe that the best health comes from nature. Longevity Green Juice is not just a glass of fresh green juice — it is a continuous gift of natural vitality.
Development History of Longevity Green Juice
May 4, 2008: The Longevity Green Juice brand was established.
October 2008: The Wuyishan Longevity Green Juice cultivation base was established.
February 2009 – June 2010: Successfully developed a dedicated wheatgrass harvester (Patent No.: ZL201120002399.9).
October 2009 – May 2010: Successfully developed a dedicated wheatgrass freshness preservation box (Patent No.: ZL201120002406.5).
September 2009 – March 2010: Compiled the first Q&A-style book on wheatgrass, "Longevity Green Juice Wheatgrass: 108 Questions & Answers", based on years of experience and related literature.
2012: Successfully developed "Sheng Shi Qin Long Tea" using wheatgrass as the raw material (Patent Application No.: 201410376567.9).
May 2014: Successfully developed the wheatgrass packaging tube, achieving the goal of preventing crushing and squeezing during transport, thereby reducing damage (Patent No.: 201420373823.4).
2015: Launched Longevity Green Juice Wheatgrass Powder.
Currency